06.27.07
Chicken Soup for the Vegetarian Soul
So I seem to have come down with a bit of a cold. The family I’m staying with is vegetarian, but Auntie prepared the South Indian equivalent of chicken soup–rasam. Rasam is usually eaten mixed with rice, and contains a number of beneficial herbs. Why do we eat chicken soup when we’re sick anyway? Why not vegetable beef or cream of celery?
jessica said,
08.02.07 at 08:01
You must get the recipe & post it on here! While I’m not
even remotely close to vegetarian, I never cook any meat or
poultry at home, so I’d love to know a good soup recipe for next
cold & flu season!